Wholesale salmon

NORWEGIAN RAINBOW TROUT

Oncorhynchus mykiss

Discover the Rainbow Trout

The rainbow trout is as healthy as the Atlantic salmon, with it`s own rich and delicious flavour.

Norwegian Rainbow Trout
Norwegian Rainbow Trout
Photo: Tom Haga
Quality grading
  • Superior
  • Ordinary
Cut grading
  • Gutted head on (fresh)
  • Gutted head off (frozen)
Packaging
  • Fresh: Styrofoam airboxes
  • Frozen: Cardboard boxes (most common)
Size grading Fresh & Frozen
  • 1-2kg
  • 2-3kg
  • 3-4kg
  • 4-5kg
  • 6-7kg
  • 7-8kg
  • 8-9kg
  • 9+kg

Fillet trims

Cuts / Trims Trim A Trim B Trim C Trim D Trim E
Backbone out V V V V V
Bellybones out V V V V V
Back fin off V V V V
Collarbone off V V V V
Tailpiece off V V V V
Bellyflap off V V V V
Pinbones out V V V
Fin tissues off V V
Fully trimmed V V
Belly membrane off V V
Skin off V
Norwegian Rainbow Trout Fillets
Norwegian Rainbow Trout Fillets
Photo: Tom Haga
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